Samuel Smith, the oldest brewery in Yorkshire, England brings us a great oatmeal stout full of flavour. This well brewed ale is top fermented and has a nice balance between hops and malt. Deep rich chocolaty notes from dark grains. Nicely hooped with a clean aftertaste. Fully recommended at 5 stars! More
Added Mar 10, 2011
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Tags stout beer reviews interviews vblog samuel smith top fermented brewing brwery real ale yeast malt hops water drink collection instructional video health diet baseball discussion director commentary instruction talking
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DubbleTrubbleBubble Says:
glad you enjoyed this beer :). personally i wouldnt of put this in a german steinglass, stouts are a beer that you really need to pour into a smaller tulip style tumbler or a rounded pint glass. they funnel the aromas into your nose and pallate as you drink this beer which really boosts the flavour experience of this beer ;)..... happy drinking!